Electric Bread Dough Proofer Machine with Humidity and Temperature control Sourdough Bread Proofer Box Yogurt Maker Proofing Slow Cooker Fermenter Chocolate Melter

Price: $159.99
(as of Dec 07, 2023 13:06:25 UTC – Details)

Product Description

Multi-functional Dough Proofer

Bread Dough Proofing

Setting temperature, about 40 minutes at 30°C, Humidity 70% for the first rise, About 50 minutes for the second rise at 38°C/100°F, Humidity 75%. Please adjust accordingly to your recipe.

Yogurt Fermenting

Place the bottle on top of the wire rack, then close the lid and set the temperature to 42°C/107°F for about 7 hours.Please adjust accordingly to your recipe.

Keep your dishes warm

Place a dish or food pan directly on the plate and cover it. Set temperature at 50°C/122°F

Frozen Meat Thawing

Put the food to be thawed on the plate, and then place the dish directly on the plate, cover it, and set it to 42 degrees for about 15 minutes.

Precise Tempeature Control

75°F (24°C) to 122°F (50°c) adjustable to meat all your baking needsEvenly heated for better resultsFine-tuned hidden heating and sensitive temperature sensor to quickly capture temperature changes

Humidity Control For Better Result

No fear of cold and dry condition, easy results with moisture environment.60 – 100% Humidity Adjustable according to your recipe.No more dry dough crust.Follow your recipe humidity requirement, no more tedious adjustment.

Predictable results with precise humidity and temperature control

With Dough Proofer

With Dough Proofer, the dough is well formed and high raised.Predictable and easy results with no tedious adjustment of your recipe.No fear of cold and dry weather and conditions.

Without Dough Proofer, using oven to proof.

No precise humidity and temperature control, no ideal results.Dry Dough Crust, the dough not rise.Fear of cold and dry weather.

Upgraded Bigger Capacity

Removable 2 layer design for bigger room.Load up to 3 standard toast/loaf pan.Load up to 2 proofing pan.

Electric Control Panel

Easy understand and easy operation for you, just press the “SET” switch to control time, temperature and humidity.

Stainless machine

No rust, quality proofed with drop and pressure.

Highly Transparent PC Lids

Good Sealing and It is very easy for you to observe proofing status,

Anti-Slip Base

No slippage of the machine, more stable and secure.

This Multi-functional electric dough proofer allows you to independently control the temperature and humidity through an electirc panel. It helps your dough rise and ferment better and more stable without fear of cold and dry conditions, making your bread more delicious. This electric bread proofer can be used not only for fermentation dough but also for making many delicious foods such as yogurt, soft cheese, and butter, as well as keeping your food warm, defrosting meats, etc.
Even more precise temperature control with fine-tuned heating and upgraded sensitive temperature sensor to quickly capture temperature changes. Evenly heated for better fermentation results, the temperature is adjustable from 75°F(24°C) to 122°F(50°C) to handle a wide range of recipes with ease. For example, Dough First Rise requires 82°F (28°C), Dough Second Rise requires 97°F (36°C), and Yogurt Fermentation requires 108°F (the temperature may vary depends on your recipe)
Independent and accurate humidity control and time countdown, humidity control for a range of room humidity % ~ 99%, precise humidity control helps you stick with your recipe and eliminated the need for tedious adjustment, no more dough dry crust. The 0 – 99 hrs timing control respond to the needs of different recipe requirements, you can also set it as long as you want (for the most 99hrs) for continuous work for some recipe such as yogurt fermentation.
Upgraded capacity with now two layers. The internal space of the fermentation proofing box is 16.14L x 12.2W x 11H inches, the internal large capacity unlocks more recipes, you can directly place the baking tray or dough tray, toast mold, and other tools, and replace to the oven after fermentation for better results. It can load up to 3 standard loaf pan or 2 proofing pan.
Highly transparent PC Lids, all-around transparent visible help you observe the fermentation status that facilitates control and success, you can also share multi-angle photos to share your gourmet daily. The entire machine doesn’t require installation, just plug in, and is ready to use, easy operation, lightweight removeable body, and easy storage. 110V, North America use only.